This Bachelor of Health Science - Health Communication Extended Major - recommended study sequence is for students commencing in the current semester.
Year 1
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| CMN130 Introduction to Economics | |||
| COR109 Management and Organisational Behaviour | |||
| PUB102 Introduction to Marketing | |||
| PUB112 Business Analytics |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| CMN120 Accounting for Business | |||
| HLT140 Introduction to Informatics | |||
| HLT205 Business Law and Ethics | |||
| PUB104 Corporate Governance and Social Responsibility |
Year 2
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| CMN140 Communication and Thought | |||
| PUB210 Cell Biology | |||
| SCI110 Introduction to Dietetics |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| DES211 Science Research Methods | |||
| PUB252 Chemistry | |||
| PUB271 Human Physiology |
Year 3
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| CMN231 Food in Society | |||
| CMN235 Public Health Foundations | |||
| PUB351 Systemic Physiology I |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| HLT326 Biochemistry | |||
| HRM311 Food Studies | |||
| PUB352 Principles of Nutrition |