This Diploma of Hospitality / Bachelor of Business (Tourism, Leisure and Event Management) Study Plan is for students commencing in the current semester at USC SouthBank.
USC SouthBank students please note:
- Not all courses are offered at USC SouthBank each semester.
- Elective options for a semester will be visible on release of the timetable for the relevant semester. Only the current semester Class Timetable is available at this point in time. Please contact Student Central SouthBank for additional support.
- For detailed course information (including requisites), refer to the individual course descriptions.
Year 1
Semester 1
BUS102 Teaching Mathematics Years P-7
BUS203 Teaching Reading and Writing
TSM102 Curriculum B Primary Years P-7
TSM211 Professional Engagement
Semester 2
BUS101 Teaching Practice 2
BUS105 Engaging Diverse Learners
TSM223 Teaching Mathematics Years P-7
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts, Business and Law (search class timetable). Students can also access the full suite of electives from the Faculty of Arts, Business and Law on campus at Sippy Downs.
Year 2
Semester 1
TSM313 Quality Learning and Teaching
TSM315 Engaging Diverse Learners
PLUS select 2 advanced level (200/300 coded) elective courses from the Faculty of Arts, Business and Law (search class timetable). Students can also access the full suite of electives from the Faculty of Arts, Business and Law on campus at Sippy Downs.
Semester 2
TSM221 Teaching Mathematics Years P-7
TSM314 Curriculum A Primary Years P-7
BUS320 Classroom Management
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts, Business and Law (search class timetable). Students can also access the full suite of electives from the Faculty of Arts, Business and Law on campus at Sippy Downs.