This Bachelor of Nutrition and Dietetics recommended study sequence is for students commencing in the current semester.
Note:
- Students wishing to study less than 4 courses per semester should contact the Program coordinator.
- LFS100 Cell Biology MUST be completed in your first semester of study.
- NUT402, NUT403 and NUT404MUST be completed together consecutively over a minimum of 100 days of full time placement. Semester of enrolment in these courses will be determined by the Program Coordinator.
- The first two years of the Bachelor of Nutrition and Dietetics are identical in both the Pass-Level and Honours Pathway. All students will follow the Pass-Level Pathway initially and students who apply to undertake Honours will follow the Honours Pathway from Year 3 onwards.
Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Animal Ecophysiology | |||
| LFS100 Statistics with Teeth: Understanding Ecological Data | |||
| NUT110 Terrestrial Vertebrate Diversity and Ecology | |||
| SCI110 Invertebrate Biology and Ecology |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS112 Coastal and Marine Ecology | |||
| NUT102 Animal Behaviour | |||
| PUB112 Global-Change Ecology | |||
| SCI105 K'gari-Fraser Island Field Studies |
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS201 Special Field Studies Topic | |||
| LFS251 Special Research Project | |||
| NUT201 Workplace Learning I | |||
| NUT212 Numerical Techniques in Ecology |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS202 Wildlife Ecology and Conservation | |||
| NUT202 Coastal Conservation Planning | |||
| NUT205 Communication and Thought | |||
| NUT232 Cell Biology |
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS303 Introduction to Dietetics | |||
| NUT351 Science Research Methods | |||
| PUB361 Human Physiology |
Session 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT306 Food in Society |
Session 3
Select 1 course from:
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT308 Public Health Foundations | |||
| NUT309 Chemistry |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT301 Systemic Physiology I | |||
| NUT302 Biochemistry | |||
| NUT312 Food Studies | |||
| NUT361 Principles of Nutrition |
Session 8
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT400 Systemic Physiology II |
Year 4
Enrolment will vary dependent on allocation of placement. Please consult your program leader.
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT401 Nutrition Assessment | |||
| NUT402 Public Health Nutrition | |||
| NUT403 Nutritional Biochemistry | |||
| NUT404 Pathophysiology | |||
| NUT405 Nutrition and Dietetic Practice Management |
| 12 | Pre: NUT301 and NUT302 and NUT312 and NUT361 and NUT400 and enrolled in Program SC353 or SC302 |