(South Bank) Semester 2 commencement (July) | UniSC | University of the Sunshine Coast, Queensland, Australia

Accessibility links

Non-production environment - wwwtest.usc.edu.au
This page was archived on 20 August 2018 and is no longer updated.

(South Bank) Semester 2 commencement (July)

USC SouthBank students please note:

  • Not all courses are offered at USC SouthBank each semester.
  • Elective options for a semester will be visible on release of the timetable for the relevant semester. Only the current semester Class Timetable is available at this point in time. Please contact Student Central SouthBank for additional support.
  • For detailed course information (including requisites), refer to the individual course descriptions.
Year 1

Year 1

Semester 2
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
BUS101 Chemistry
BUS105 Human Physiology
BUS108 Food in Society
COR109 Public Health Foundations
Semester 1
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
BUS102 Food Studies
BUS104 Principles of Nutrition

PLUS select 1 elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering). (SouthBank students search class timetable for available courses).

PLUS select 1 developing and graduate level (200/300 coded) elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering). (SouthBank students search class timetable for available courses).

Year 2

Year 2

Semester 2
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
BUS106 Active Lifestyle Nutrition

Select 2 elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).(SouthBank students search class timetable for available courses).

PLUS select 1 developing and graduate level (200/300 coded) elective courses from the School of Business. (SouthBank students search class timetable for available courses).

Semester 1
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
BUS203 Public Health Nutrition

PLUS select 1 developing and graduate level (200/300 coded) elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering). (SouthBank students search class timetable for available courses).

PLUS select 2 developing and graduate level (200/300 coded) elective courses from the School of Business. (SouthBank students search class timetable for available courses).

Year 3

Year 3

Semester 2
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
BUS320 Food and the Consumer

PLUS select 2 developing and graduate level (200/300 coded) elective courses from the School of Business. (SouthBank students search class timetable for available courses).

PLUS select 1 developing and graduate level (200/300 coded) elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering). (SouthBank students search class timetable for available courses).

Semester 1

Select 4 advanced level (200/300 coded) elective courses from the School of Business. (SouthBank students search class timetable for available courses).