Year 1
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Community and Public Health Nutrition | |||
| BUS101 Nutrition and Dietetic Practice Management | |||
| BUS106 Nutrition and Dietetics Thesis | |||
| BUS108 Communication and Thought |
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS102 Business Analytics | |||
| BUS104 Accounting for Business | |||
| BUS105 Introduction to Informatics | |||
| TSM102 Introduction to Economics |
Year 2
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| TSM221 Introduction to Management | |||
| TSM223 Introduction to Marketing |
PLUS select 2 elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS203 Introduction to Tourism, Leisure and Events | |||
| TSM211 Tourism and Leisure Policy and Planning |
PLUS select 2 advanced level (200/300 coded) elective courses from the School of Business
Year 3
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| BUS320 Sustainable Tourism, Leisure and Event Management | |||
| TSM314 Business Law and Ethics |
PLUS select 2 advanced level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| TSM313 Tourism, Leisure and Special Interests | |||
| TSM315 Corporate Governance and Social Responsibility |
PLUS select 2 advanced level (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering)