This Diploma of Hospitality / Bachelor of Business (Tourism, Leisure and Event Management) Study Plan is for students commencing Semester 1, 2016 at USC SouthBank.
Year 1
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
BUS102 Leadership and Team Dynamics | |||
BUS203 Managing Organisational Change | |||
TSM102 Foundations of Sustainability | |||
TSM211 Introduction to Indigenous Australia |
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
BUS101 Social Research | |||
BUS105 Creativity, Design and Communication Project | |||
TSM223 Social Sciences and Humanities Project |
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts and Business courses available at South Bank. Students can also access the full suite of electives from either faculty (Arts and Business, or Science, Health, Education and Engineering), on campus at Sippy Downs.
Year 2
Semester 1
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
TSM313 Exploring Business Research | |||
TSM315 Economics for Business |
PLUS select 2 advanced level (200/300 coded) elective courses from the Faculty of Arts and Business courses available at South Bank. Students can also access the full suite of electives from either faculty (Arts and Business, or Science, Health, Education and Engineering), on campus at Sippy Downs.
Semester 2
Course | Semester of offer (Sunshine Coast) | Units | Requisites |
---|---|---|---|
TSM221 Discovering Management | |||
TSM314 Marketing Essentials | |||
BUS320 Accounting for Business |
PLUS select 1 advanced level (200/300 coded) elective course from the Faculty of Arts and Business courses available at South Bank. Students can also access the full suite of electives from either faculty (Arts and Business, or Science, Health, Education and Engineering), on campus at Sippy Downs.