Study Plan

Students that successfully follow the study plan for the Nutrition specialisation as listed below will be eligible to apply to transfer into the following program:

• Bachelor of Nutrition (Note: Semester 1 entry only)

Students should seek Program Advice from the Faculty H Block Admin office or email FosheProgramAdvice@usc.edu.au with regards to queries on Program progression.

Year 1

Core courses (2)

Complete 2 core courses—ONE in your first semester and ONE in your second semester.

Select 2 courses from:

Required courses (5)

Please note: SCI110 Accounting for Business should be studied in Semester 1.

^ Students who have not successfully completed the prerequisite courses of LFS100 Introduction to Informatics or LFS103 Introduction to Creative Entrepreneurship(or equivalent) for LFS112 Marketing Essentials must seek permission from the Course Coordinator to enrol in this course. Students who have not met the prerequisite requirements, or who need to refresh their knowledge of biology and chemistry are advised to enrol in ENB126 Business Law and Ethics, which is conducted prior to the commencement of Semester 2.

Year 2

Required courses (6)

Elective courses (2)

Select 2 advanced elective courses ( 200 or 300 level) from any faculty (Science, Health and Education, Arts and Social Sciences or Business).

Please note: elective courses should be studied in Semester 2

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