This Bachelor of Nutrition and Dietetics Study Plan is for students commencing in the current semester..
Note: The first two years of the Bachelor of Nutrition and Dietetics are identical in both the Pass-Level and Honours Pathway. All students will follow the Pass-Level Pathway initially and students who apply to undertake Honours will follow the Honours Pathway from Year 3 onwards.
Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 Corporate Governance and Social Responsibility | |||
| LFS100 Contemporary Accounting Issues | |||
| NUT110 Auditing and Professional Practice | |||
| SCI110 Company Accounting |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| SCI105 Management Accounting | |||
| LFS112 Communication and Thought | |||
| NUT102 Cell Biology | |||
| PUB112 Introduction to Dietetics |
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS201 Science Research Methods | |||
| LFS251 Chemistry | |||
| NUT201 Human Physiology | |||
| NUT212 Food in Society |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS202 Public Health Foundations | |||
| NUT202 Systemic Physiology I | |||
| NUT205 Biochemistry | |||
| NUT232 Food Studies |
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS303 Principles of Nutrition | |||
| NUT351 Systemic Physiology II | |||
| NUT352 Nutrition Assessment | |||
| PUB361 Public Health Nutrition |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT301 Nutritional Biochemistry | |||
| NUT302 Pathophysiology | |||
| NUT312 Medical Nutrition Therapy 1 | |||
| NUT361 Contemporary Issues in Nutrition |
Session 8
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT400 Epidemiology and Biostatistics |
Year 4
Enrolment will vary dependent on allocation of placement. Please consult your program leader.
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT401 Advanced Public Health Nutrition | |||
| NUT402 Medical Nutrition Therapy 2 | |||
| NUT403 Food Service Systems | |||
| NUT404 Principles of Individual and Group Management | |||
| NUT405 Nutrition and Dietetic Skills |