Study Plan - Semester 1 commencement | UniSC | University of the Sunshine Coast, Queensland, Australia

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Study Plan - Semester 1 commencement

This Bachelor of Nutrition Study Plan is for students commencing in Semester 1, 2014.

Students wishing to be considered for an internal transfer into the Bachelor of Nutrition and Dietetics (not available to international students on a Student visa) should consult with their Program Advisor prior to the end of Week 2 of Semester 1 regarding course choices.

Year 1

Year 1

Semester 1
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
COR109 Managing the Social Enterprise
LFS100 Venturing in Action
PUB104 Social Enterprise Establishment
SCI110 Managing Workplace Relations
Semester 2
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
SCI105 Change Leadership and Agility
LFS112 Cross-Cultural Management
NUT211 Introduction to Systems Design
PUB112 Introduction to Computer Networks
Year 2

Year 2

Semester 1
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
LFS201 Sustainable Tourism, Leisure and Event Management
LFS251 Event Management
NUT201 Creativity and Communication
NUT212 The Illuminated Screen: Introduction to Film and Television Studies
Semester 2
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
NUT202 Playing with Words : an Introduction to Creative Writing Craft
NUT205 Introduction to Journalism
NUT232 Introduction to Creative Advertising
Plus select 1 elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Year 3

Year 3

Semester 1
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
NUT352 Visual Journalism
PUB361 Children, Media and Society
Plus select 2 advanced electives course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Semester 2
CourseSemester of offer
(Sunshine Coast)
UnitsRequisites
NUT301 Editing for the Communication Professional
Plus select 3 advanced electives course from either faculty (Arts and Business or Science, Health, Education and Engineering).

 

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