- Pursue a career in nutrition consultancy or public health, rather than in clinical practice
- Learn about contemporary issues in nutrition
- Get involved in nutrition work in the community through work integrated learning
Program summary
Program title: Bachelor of Nutrition
Award abbreviation: BNut
QTAC code: 013351
OP/Rank for 2012 entry: OP-16 / Rank-67
Duration: 3 years full-time or equivalent part-time
Commence: Semester 1 only
Study mode: on campus
Recommended prior study: English; Maths A, B or C; and at least one of the sciences
Fee type 2012: Commonwealth supported places, fee paying places, international fee-paying places
Total units: 288
USC program code: SC354
CRICOS code: 061658G. Only a full-time option is available to international students on a Student Visa.
Study the effects of diet on the body, the role of nutrition in growth and development, and the imapct of food choices on the health of the population.
This program integrates studies in biochemistry and physiology with courses in food science, human nutrition, and social, cultural and behavioural issues in food and nutrition. Advanced courses include public health and community nutrition. Complete electives in medical nutrition therapy, food service, exercise science or public health. Additional graduate study enables professional specialisation in areas such as dietetics, health promotion, public health, or exercise and sports science.
Career opportunities
Community nutrition, public health, food and nutrition research, health education, quality assurance, nutrition consultancy.
Professional recognition
Graduates may become members of the Public Health Association of Australia; The Nutrition Society and apply for associate membership of the Dietitians Association of Australia.
Enquiries
- Contact Student Administration for application and admission information
- Contact the Faculty of Science, Health, Education and Engineering for program advice
Program requirements
In order to graduate you must complete:
- Complete no more than 10 introductory (100 level) courses, including the core courses.
- Complete a minimum of 14 advanced (200 and 300 level) courses.
Program notes
- Completing this program within the specified (full-time) duration is based on studying 48 unit points per semester (normally 4 courses).
- Courses within this program are assessed using a variety of assessment methods including essays, seminar presentations, reports, in-class tests and examinations. Not all courses will necessarily include all methods.
- As part of your USC program, you may apply to participate in the Global Opportunities (GO) Program to undertake courses with an overseas higher education provider. It is advisable to contact your Program Advisor to discuss timing and course issues.
- Only a full-time study option is available to international students on a Student Visa.
- When enrolling, please refer to the [TabLink top Study Plan]Study Plan.
Program structure
Core courses: (2)
Select 2 courses from:
COR109 The Writer and the Law
COR110 Researching Media and Audiences
COR111 Communication Campaign Planning
Introductory courses: (7)
LFS100 Public Relations Writing
LFS112 Social Media
LFS122 Crisis and Issues Management
PUB104 Community Engagement Events
PUB112 Politics and the Media
SCI105 Corporate Governance and Social Responsibility
SCI110 International Communication
Advanced courses: (9)
LFS201 Internship/Industry Project
LFS251 Communication and Thought
NUT201 Communication and Thought
NUT202 Communication and Thought
NUT211 Foundations of Australian Law A
NUT212 Criminal Law and Procedure A
NUT232 Chemistry
NUT301 Foundations of Australian Law B
NUT352 Criminal Law and Procedure B
Elective courses: (6)
Select 6 elective courses from either faculty (Arts and Business or Science, Health, Education and Engineering).
Program transfer
Students wishing to be considered to undertake an internal transfer into the Bachelor of Nutrition and Dietetics (not available to international students on a Student Visa) should consult with their Program Advisor prior to the end of Week 2 of Semester 1 of regarding subject choices.
Study Plan
This Bachelor of Nutrition Study Plan is for students commencing in the current Semester.
Students wishing to be considered to undertake an internal transfer into the Bachelor of Nutrition and Dietetics (not available to international students on a Student Visa) should consult with their Program Advisor prior to the end of Week 2 of Semester 1 of regarding subject choices.
Year 1
- Two (2) Core courses
ONE in your first semester and ONE in your second semester. - Six (6) required courses
SCI105 and SCI110 should be studied in Semester 1
Core courses: (2)
Select 2 courses from:
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| COR109 Editing for the Communications Professional | |||
| COR110 News Writing and Reporting | |||
| COR111 Online Journalism |
Required courses: (6)
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| LFS100 The Writer and the Law | |||
| SCI105 Feature Writing | |||
| SCI110 Advanced News Reporting | |||
| LFS112 Investigative and Data Journalism | |||
| LFS122 News Rounds | |||
| NUT211 Research into Journalism |
Year 2
- Seven (7) required courses
- One (1) elective course
One elective course should be studied in Semester 2
Required courses: (7)
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| LFS201 Industry Research Project (Journalism) | |||
| LFS251 Communication and Thought | |||
| NUT201 Public Relations: Contemporary Perspectives | |||
| NUT212 An Introduction to Australian Politics: The Makings of a Republic? | |||
| NUT202 Introduction to Journalism | |||
| NUT232 Communication Theory and Practice | |||
| PUB112 Introduction to Journalism |
Elective course: (1)
Select 1 elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Year 3
- Three (3) required courses
- Five (5) elective courses:
Two elective courses should be studied in Semester 1
Three elective courses should be studied in Semester 2.
Required courses: (3)
| Course | Semester of offer | Units | Requisites |
|---|---|---|---|
| NUT352 Introduction to Creative Advertising | |||
| PUB104 Introduction to Sociology: Society, Culture and Change | |||
| NUT301 Editing for the Communications Professional |
Elective courses: (5)
Select 5 elective courses from either faculty (Arts and Business or Science, Health, Education and Engineering).