Student Handbook, Semester 1, 2010: Bachelor of Nutrition and Dietetics - commencing Semester 1 | UniSC | University of the Sunshine Coast, Queensland, Australia

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Student Handbook, Semester 1, 2010: Bachelor of Nutrition and Dietetics - commencing Semester 1

Recommended enrolment pattern for students commencing Semester 1, 2010

  • This enrolment pattern is designed to comply with program requirements.
  • Students with advanced standing from prior tertiary study should consult the program adviser for recommended enrolment.
  • Course offerings may change without notice.
Semester 1, 2010

LFS100 Cell Biology
PUB104 Introduction to Behavioural Health
SCI105 Chemistry
SCI110 Science Research Methods

Semester 2, 2010

LFS112 Human Physiology
LFS122 Human Anatomy
NUT211 Food in Society
Plus select 1 course from:
COR109 Communication and Thought
COR110 Innovation, Creativity and Entrepreneurship
COR111 Environment, Technology and Sustainability

Semester 1, 2011

LFS201 Systemic Physiology I
LFS251 Biochemistry
NUT201 Food Science
NUT212 Principles of Nutrition

Semester 2, 2011

LFS202 +I
NUT202 Nutrition Assessment
NUT232 Nutritional Biochemistry
PUB112 Public Health Foundations

Semester 1, 2012

LFS303 Pathophysiology
NUT301 Community and Public Heath Nutrition
NUT351 Nutrition Therapy for Chronic Disease
PUB361 Epidemiology and Biostatistics

Semester 2, 2012

NUT302 Medical Nutrition Therapy
NUT312 Food Service Systems
NUT352 Contemporary Issues in Nutrition
PPM302 Principles of Individual and Group Management

Summer, 2012

NUT321 Nutrition Management of Individuals

Semester 1 or 2, 2013 #

NUT332 Nutrition and Dietetic Practice(48 units)
NUT401 Health Research and Evaluation(24 units)

Winter Semester, 2013

NUT331 Nutrition and Dietetic Practice Management


# Allocated by program leader.

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