The Bachelor of Clinical Exercise Science Study Plan is for students commencing Semester 1, 2015.
Note: The first two years of the Bachelor of Clinical Exercise Science are identical in both the Pass-Level and Honours Pathway. All students will follow the Pass-Level Pathway initially and students who apply to undertake Honours will follow the Honours Pathway from Year 3 onwards.
Year 1
Semester 1
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| COR109 Finance and Accounting for Managers | |||
| LFS100 Strategy, Governance and Ethics | |||
| SCI110 Communication and Thought | |||
| PUB104 Cell Biology |
Semester 2
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| LFS112 Introduction to Behavioural Health | |||
| LFS122 Science Research Methods | |||
| SCI105 Chemistry | |||
| SPX102 Human Physiology |
Year 2
Semester 1
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| HLT221 Food in Society | |||
| SPX201 Public Health Foundations | |||
| SPX221 Systemic Physiology I | |||
| SPX231 Biochemistry |
Semester 2
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| SPX202 Food Studies | |||
| SPX211 Principles of Nutrition | |||
| SPX212 Systemic Physiology II | |||
| SPX222 Nutrition Assessment |
Year 3
Semester 1
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| SPX300 Public Health Nutrition | |||
| SPX322 Nutritional Biochemistry | |||
| SPX331 Pathophysiology |
Plus select 1 advanced (200 or 300 coded) elective course from either faculty (Arts and Business or Science, Health, Education and Engineering).
Semester 2
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| PUB351 Medical Nutrition Therapy 1 | |||
| SPX301 Contemporary Issues in Nutrition | |||
| SPX302 Epidemiology and Biostatistics | |||
| SPX352 Advanced Public Health Nutrition |
Year 4
Session 1
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| SPX410 Medical Nutrition Therapy 2 | |||
| SPX411 Food Service Systems |
Semester 1
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| SPX401A Principles of Individual and Group Management | |||
| SPX401B Nutrition and Dietetic Skills |
Session 4
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| SPX412 Nutrition and Dietetics Research and Evaluation | |||
| SPX413 Individual Case Management |
Semester 2
| Course | Semester of offer (Online) | Units | Requisites |
|---|---|---|---|
| SPX401C Food Service Placement | |||
| SPX401D Community and Public Health Nutrition |
# Subject to special entry requirements. Course Coordinator approval only.