This Bachelor of Nutrition Study Plan is for students commencing in in the current semester.
Students wishing to be considered for an internal transfer into the Bachelor of Nutrition and Dietetics (not available to international students on a Student visa) should consult with their Program Advisor prior to the end of Week 2 of Semester 1 regarding course choices.
Year 1
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| COR109 | |||
| LFS100 | |||
| NUT101 | |||
| SCI105 |
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| LFS112 | |||
| NUT102 | |||
| PUB112 |
PLUS select 1 elective course from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Year 2
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT201 | |||
| NUT212 |
PLUS select 2 elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Semester 2
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT202 | |||
| NUT205 |
PLUS select 2 advanced (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Year 3
Semester 1
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| NUT315 | |||
| NUT352 |
PLUS select 2 advanced (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).
Semester 2
Select 1 course from:
| Course | Semester of offer (Sunshine Coast) | Units | Requisites |
|---|---|---|---|
| HLT326 | |||
| WPL310 |
PLUS select 3 advanced (200/300 coded) elective courses from either faculty (Arts, Business and Law or Science, Health, Education and Engineering).